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Wednesday, May 2, 2018

What Can This Everyday Ingredient Do to Your Blood Pressure?

What to Avoid if You Want to Keep Your Blood Pressure Level Healthy? What Does HFCS Got to Do with Your Blood Pressure? What You Can Do to Keep Your Blood Pressure Level Healthy?

Click HERE to Learn How to Control Your High Blood Pressure Naturally Without Expensive Medication




What to Avoid if You Want to Keep Your Blood Pressure Level Healthy?

Not-so-fun fact: close to 1 out of 3 Americans suffer from high blood pressure.

But if you strapped yourself into a time machine and travelled 100 years into the past, things would be different. Oh, aside from the Model T Fords roaming the streets.

You see, nearly a century ago, only 5% of the population had blood pressure higher than 140/90.

But now, close to 40% of us have high blood pressure.

Not good.

So, what caused this unfortunate situation? Good question.

Maybe it was air pollution or more stress.

Actually, it turns out that there’s a pretty common ingredient that shoots your blood pressure up much more than salt.

And today this ingredient is just about everywhere. Definitely not good.

Stay away from sodium, they say (“they” being just about anyone who’s shared health advice with you), if you want to keep your blood pressure down. And that’s (probably) what you’ve been doing.

What Does HFCS Got to Do with Your Blood Pressure?

This bad guy goes by the name high fructose corn syrup or HFCS and dramatically increases the risk of developing high blood pressure and cardiovascular disease. How do we know this?

Well, researchers at Colorado University carefully studied 4,528 healthy adults aged 18 years or older. To be included in this research, the participants had to have no prior history of high blood pressure.

Next, the participants filled out a questionnaire related to their eating and drinking habits.

The results were interesting, to say the least. Here’s what went down at Colorado University about the effects of HFCS on your blood pressure:

• Individuals, who consumed 74 grams or more of high fructose corn syrup, every day, had a whopping 77% greater risk of having blood pressure levels of extremely high readings – over 160/100 mmHg. The bad news? HFCS is found in soda drinks, which many consume on a regular basis.

• And there’s more: consuming more than 74 grams of HFCS on a daily basis increases the risk of pre-hypertensive (135.85) blood pressure by 26% and mildly hypertensive (140/90) by 30%.

What’s particularly disturbing is that the average American consumes 70 grams of high fructose corn syrup every day! A scary phenomenon, indeed – especially when you compare that to 100 years ago, when the average fructose intake was only around 15 grams a day, and mostly from fruits and vegetables.

A little math reveals that nowadays we consume 500% more fructose than a century ago.

Why did this end up happening? The drastic change in American diets occurred right about the time when big food and beverage companies switched from regular table sugar (known as sucrose) to corn syrup in the late 1900s, after discovering that high fructose corn syrup was cheaper.

Unfortunately, today HFCS is found in most processed and pre-packaged foods.

Researchers also explain that consumption of HFCS drastically increases the levels of uric acid. Within minutes of ingestion of HFCS, the levels of uric acid spike up, greatly affecting the elasticity of blood vessels, causing the sudden blood pressure rise.

It’s been known that increased levels of uric acid are often associated with arthritis inflammation, type 2 diabetes, obesity, kidney and cardiovascular diseases.

If you believe that you are at risk of developing one of these dangerous conditions, it is possible to check your uric acid levels to find out if you are sensitive to HFCS.

What You Can Do to Keep Your Blood Pressure Level Healthy?

However, a much better and more effective way is to switch to healthier eating habits. Try to stay away from processed, pre-made, pre-packed food that is loaded with HFCS and other unhealthy substances.

Have at least 2 to 4 servings of fresh fruits and vegetables every day. Even though diet changes might help you a great deal to improve your cardiovascular health it might not drop those dangerously high blood pressure levels.





This post is from the High Blood Pressure Exercise Program. It was made by Christian Goodman Blue Heron health news that has been recognized as one of the top quality national health information websites. 

This program will provide you the natural high blood pressure treatments, natural recipes to cook healthy meals and useful strategies to build a healthy diet with the aim to help you to maintain and stabilize your blood pressure.

To find out more about this program, click on How to Drop High Blood Pressure Naturally

Tuesday, May 1, 2018

What Can Be the Effect of Vitamin D Level on Your Heart Health?

What Can Be the Effect of Vitamin D Level on Your Heart Health? What Can Really Affect Your Heart Health When You Have Too Much of a ‘Good’ Thing? What is the Recommended Blood Level of Vitamin D for Your Heart Health?

Click HERE to Learn How to Control Your High Blood Pressure Naturally Without Expensive Medication




What Can Really Affect Your Heart Health When You Have Too Much of a ‘Good’ Thing?

We need to talk.

“What about?” you ask.

About a vitamin that just about everyone says is great for your heart health. Even most respected natural health experts.

Reality: it can actually damage your cardiovascular system. Severely. By hardening your blood vessels, for example, along with all the resulting complications which can adversely affect your heart health.

The unfortunate bit of all this: half of all patients over 60 are strongly encouraged to stock up on this vitamin.

What is the Relationship Between Vitamin D Level and Your Heart Health?

The investigation group from the Johns Hopkins Medical School looked at data from National Health and Nutrition Examination Survey from 2001 to 2006 involving 15,000 participants.

None of the survey participants had cardiovascular-related conditions, but fairly low amounts of vitamin D.

The results of the survey brought to light an interesting connection between vitamin D levels and CRP –a known marker for cardiovascular inflammation associated with stiffening of blood vessels.

Researchers found that study participants who had what was considered “normal” levels of vitamin D had significantly lower levels of inflammation.

However, they also discovered that any additional increase of vitamin D in blood levels was related to a significantly heightened risk for CRP (a marker of cardiovascular inflammation).

Nevertheless, it is important to understand that vitamin D is crucial to our cardiovascular health, especially when levels of vitamin D are too low.

Many studies proved that optimum vitamin D levels reduce the risk of heart disease, lower blood pressure, and even reduce mortality.

On the other hand, there can be too much of a good thing, posing unnecessary health risks to people who take vitamin D supplements.

Health care providers should be aware of the potential risks of overloading on vitamin D and recommend it only when there is an obvious need for it.

Remember that the best source of vitamin D is sunshine. A daily walk outside for at least 20 minutes in the morning will ensure that you have the optimal levels of vitamin D in your system.

And you can never overdose on vitamin D from sunlight. Your body will just stop taking it in.

However, if you are not sure if you lack or have too much of this vitamin, talk to your physician and ask for a blood test to determine your vitamin D levels.

What is the Recommended Blood Level of Vitamin D for Your Heart Health?

The generally accepted recommended blood levels of vitamin D are 50-70 nanograms per milliliter (ng/ml).

However, if you do need to supplement with vitamin D, at least make sure that you are using vitamin D3 (cholecalciferol) and NOT Vitamin D2 (ergocalciferol).

Vitamin D3 is the same type of vitamin D as produced in our bodies in response to sunshine.

Vitamin D 2 is a synthetic form of vitamin D, typically prescribed by doctors.






This post is from the High Blood Pressure Exercise Program. It was made by Christian Goodman Blue Heron health news that has been recognized as one of the top quality national health information websites. 

This program will provide you the natural high blood pressure treatments, natural recipes to cook healthy meals and useful strategies to build a healthy diet with the aim to help you to maintain and stabilize your blood pressure.

To find out more about this program, click on How to Drop High Blood Pressure Naturally

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Monday, April 30, 2018

What Can Really Prevent High Blood Pressure and Diabetes?

Here are what researchers discover that can really prevent high blood pressure and diabetes and a video clip to help you to prevent high blood pressure and diabetes.

Click HERE to Learn How to Control Your High Blood Pressure Naturally Without Expensive Medication




Which Drink Can Prevent High Blood Pressure and Diabetes?

Doctors and nutritionists have been telling us for decades to drink less of this drink, as it contains saturated fat that clogs our arteries and raises our blood pressure.

This was however completely debunked in a new study published in the Journal of Nutrition written by Singaporean, Chinese, and American researchers.

In fact, this drink protects you against type 2 diabetes and high blood pressure.

Can Drinking Milk Really Prevent High Blood Pressure and Diabetes?

They analyzed information collected by the Singapore Chinese Health Study between 1993 and 2017, with each of the 37,124 Chinese men and women having been observed for at least 10 years.

They were all asked to complete food questionnaires and were all subsequently interviewed to identify physician-diagnosed health conditions.

By the end of the period for which they were observed, they were all between 45 and 74 years old.

Those who drank 240 milliliters of milk had a 12 percent lower risk of diabetes and a six percent lower risk of hypertension than those who drank no milk.

When milk was excluded from the analysis and only other dairy products were considered, people who ate 252 grams of dairy products per day had a seven percent lower risk of hypertension and a 10 percent lower risk of diabetes than those who consumed no dairy products.

Watch the following Video to Learn How to Prevent High Blood Pressure and Diabetes



Click on to the following 2 Links to Learn How to Prevent High Blood Pressure and Diabetes

But milk is only one piece in the puzzle to completely reverse Type 2 Diabetes.  Here are the exact 3-steps thousands  of readers have used to cure themselves…







This post is from the High Blood Pressure Exercise Program. It was made by Christian Goodman Blue Heron health news that has been recognized as one of the top quality national health information websites. 

This program will provide you the natural high blood pressure treatments, natural recipes to cook healthy meals and useful strategies to build a healthy diet with the aim to help you to maintain and stabilize your blood pressure.

To find out more about this program, click on How to Drop High Blood Pressure Naturally


Friday, April 27, 2018

What Is Prehypertension and How Do I Reverse Prehypertension?

This post talks about the systolic blood pressure level that will put you at prehypertension state. It talks about the risk of being in prehypertension state and what can be done to reverse prehypertension.

Click HERE to Learn How to Control Your High Blood Pressure Naturally Without Expensive Medication




This post talks about the systolic blood pressure level that will put you at prehypertension state. It talks about the risk of being in prehypertension state and what can be done to reverse prehypertension.

The official recommendation by most health organizations suggests that your systolic pressure should be lowered to at least 140 mmHg.

A new study now suggests that, while this might cut your risk of cardiovascular disease and preventable death by a bit, it still leaves you at rather serious risk of these two outcomes.

Scientists from Tulane University have now analysed 42 previous studies (with 144,220 participants) on blood pressure reduction, which they published in the journal JAMA Cardiology.

What is Prehypertension and Can I Reverse Prehypertension?

According to most of these trials, the optimal systolic blood pressure score to prevent cardiovascular disease and death is between 120 and 124.

A systolic score between 120 and 140 is normally called prehypertension. It is the level where doctors don’t consider you to be at risk of serious cardiovascular problems or death, but only at a higher risk of developing full-blown hypertension.

This new study now indicates that they are wrong, and that pre-hypertension does leave you at risk of serious cardiovascular problems and death.


Watch these videos –



This post is from the High Blood Pressure Exercise Program. It was made by Christian Goodman Blue Heron health news that has been recognized as one of the top quality national health information websites. 

This program will provide you the natural high blood pressure treatments, natural recipes to cook healthy meals and useful strategies to build a healthy diet with the aim to help you to maintain and stabilize your blood pressure.

To find out more about this program, click on How to Drop High Blood Pressure Naturally

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Thursday, April 26, 2018

Revealing Here the 5 Amazing Blueberry Health Benefits

In terms of fruits with impossibly powerful health benefits, this tiny fruit takes the cake (metaphorically speaking, of course). They’re the kind of fruit you’d love to gobble right up if you ran across them. And chances are you will run across them since you’ll find them in just about any supermarket. But here’s the real kicker: they are potent weapons against cholesterol, blood pressure and type 2 diabetes. Revealing Here are the 5 Amazing Blueberry Health Benefits

Click HERE to Learn How to Control Your High Blood Pressure Naturally Without Expensive Medication





In terms of fruits with impossibly powerful health benefits, this tiny fruit takes the cake (metaphorically speaking, of course).

They’re the kind of fruit you’d love to gobble right up if you ran across them.

And chances are you will run across them since you’ll find them in just about any supermarket.

But here’s the real kicker: they are potent weapons against cholesterol, blood pressure and type 2 diabetes. Need I say more?

Rich in color, sweet and juicy blueberries have long been attributed to longevity and great health of subarctic indigenous natives.

Nowadays, blueberries rate among the highest known anti-oxidant value fruits.

This small but powerful berry is able to combat numerous health conditions:

Blueberry Health Benefits #1 - Heart disease

A recently conducted study by researchers at Harvard school of public health revealed that regularly eating anthocyanin- abundant blueberries reduced the risk of heart attack by 33%.

Another animal study at the Arkansas Children’s Nutrition Center, revealed that atherosclerosis plaque build-up in arteries was significantly reduced in animals that were regularly fed with blueberries.

In addition, some studies have demonstrated that consuming more than one ½ cup (or 125 ml) serving of blueberries a week reduces their risk of developing high blood pressure by an impressive 20%.


Blueberry Health Benefits #2 - Fights Obesity

According to an animal study by researchers from the University of Michigan Cardiovascular Center, rats that were fed powdered blueberries as their regular diet had way less abdominal fat, total blood fat (triglycerides) and lower cholesterol levels, compared to the rats that were not fed with blueberries.

Study investigators explain that blueberry consumption triggers genes related to fat-burning and storage.


Blueberry Health Benefits #3 - Type 2 Diabetes

Myriad scientific studies have proven an impressive anti-diabetic effect of a blueberry-rich diet.

A recent study, however, conducted by scientists of Pennington Biomedical Research center at Louisiana State University, brought into light that daily consumption of blueberries drastically reduced the risks for type 2 diabetes.

Blueberries contain important bioactive substances that help improve insulin sensitivity, an essential factor for type 2 Diabetes prevention.


Blueberry Health Benefits #4 - Brain decline

An impressive amount of evidence has been mounting in the last decade supporting the amazingly beneficial effects of blueberries in the diet on brain aging.

Tufts University researchers report that a regular consumption of this magical berry reverses short-term memory loss and improves motor skills.

Anthocyanins found in blueberries are shown to improve neural signaling in brain centers.

According to the researchers, this tiny berry shows promising results when fighting degenerative brain diseases like Alzheimer’s.


Blueberry Health Benefits #5 - Metabolic Syndrome

Metabolic syndrome is characterized as a combination of health disorders including high cholesterol, blood pressure, impaired glucose tolerance and obesity.

Metabolic syndrome is responsible for increased risk of developing cardiovascular diseases like stroke, heart attack and type 2 diabetes.

Researchers from North Carolina State University discovered that phytochemicals found in blueberries improved hyperglycemia, a condition related to metabolic syndrome and type 2 diabetes.

Believe it or not, the list of blueberry’s magical health powers goes on.

• The berry does wonders to improve vision health and tired eyes.
• Blueberries contain powerful compounds that prevent urinary tract infections.
• Regular consumption of blueberries drastically improves gut health by promoting good bacteria.
• A great amount of research showed that chemicals found in wild blueberries are able to inhibit and prevent the growth of cancer cells, even the particularly aggressive Triple Negative Breast Cancer (TNBC).
• Due to an impressive amount of antioxidants, there is no better way to fight the disease and improve the immune system than a handful of blueberries every day.

The great news is that these berries are not just impressively healthy, but also incredibly delicious!

It is great if you can enjoy fresh blueberries from a market or even a handful of freshly picked ones from a forest next to you.

However, there are many other forms of blueberries you can reap the benefits from.

You could get them frozen, dried or even in supplement form at your local health food or drug store.

Remember, when buying a supplement, always look for a trusted brand and read the ingredient list carefully.


Watch this Video – Top 10 Blueberry Health Benefits



This post is from the High Blood Pressure Exercise Program. It was made by Christian Goodman Blue Heron health news that has been recognized as one of the top quality national health information websites. 

This program will provide you the natural high blood pressure treatments, natural recipes to cook healthy meals and useful strategies to build a healthy diet with the aim to help you to maintain and stabilize your blood pressure.

To find out more about this program, click on How to Drop High Blood Pressure Naturally


Wednesday, April 25, 2018

Does This Cause High Blood Pressure, High Cholesterol, High Blood Sugar, Really?

Okay, you’ve heard it a million times that this causes high blood pressure, high cholesterol, high blood sugar and what else! But then came a movement backing this up as actually very healthy if done right. So, who are we to believe?

Click HERE to Learn How to Control Your High Blood Pressure Naturally Without Expensive Medication




Okay, you’ve heard it a million times that this causes high blood pressure, high cholesterol, high blood sugar and what else!

But then came a movement backing this up as actually very healthy if done right.

So, who are we to believe?

What Really Cause High Blood Pressure, High Cholesterol, High Blood Sugar?

A new British study published in The JAMA Network Journals, dug deeper—all the way to gene level—to find the answer for us. And it may surprise you.

Body mass index (BMI) calculates how you measure up for your weight according to your height. It tells you if you are underweight, normal, overweight or obese.

Makes sense. A 6 feet man weighing 180 pounds is considered normal weight, whereas a 5 feet man of the same weight would be obese.

The problem is that according to this measurement, many top athletes would be obese because they’ve so much muscle.

This has caused many people to disregard BMI as a good indicator of high blood pressure, cholesterol and blood sugar risk.

What Does BMI Got to Do with High Blood Pressure, High Cholesterol, High Blood Sugar?

So, researchers took a little different approach.

You see, there are specific genes that are more common among people with high BMI and are therefore considered as a cause of high BMI.

So, the researchers dug into data of 120,000 people and compared those with BMI genes to those without those genes.

And what would you think… yes, those with the BMI genes were much more likely to have high blood pressure, high cholesterol, high blood sugar.

This again boosts high BMI as a good indicator tool of a risk factor. But not an absolute.

Even if you have high BMI and even if you hold the genes that cause high BMI, there are still many things you can do to keep healthy.







This post is from the High Blood Pressure Exercise Program. It was made by Christian Goodman Blue Heron health news that has been recognized as one of the top quality national health information websites. 

This program will provide you the natural high blood pressure treatments, natural recipes to cook healthy meals and useful strategies to build a healthy diet with the aim to help you to maintain and stabilize your blood pressure.

To find out more about this program, click on How to Drop High Blood Pressure Naturally

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