6 Ways to Lose Weight If You’re Genetically Fat

 

Click HERE to Discover these 80 Keto-Friendly and Healthy Slow Cooker Recipes

Is Obesity Genetic? 6 Ways to Lose Weight If You Have Fat-Promoting Genes

You might be genetically disposed to obesity. Luckily, there are things that you can do to influence your body in positive and lasting ways.

Is obesity something that you can control, or is it genetic? The real answer lies somewhere in the middle. While genetics can influence our weight and many other tendencies, epigenetics – or how our lifestyles and environments interplay with our genes – has the biggest impact of all.

The good news is that even with genetics that seem to be working against us, we aren’t prisoners to our genes.

How Your Genes Contribute to Obesity?

Obesity is truly a global epidemic. As of 2016, more than 650 million people in the world were obese – or 13 percent of the adult population.  Obesity rates have more than doubled since 1980, so it would seem that lifestyle must play a bigger role in obesity than genetics since our genetics can’t have changed that much in 30 years, right? In the U.S. alone, more than one-third of adults are obese.

While genetics themselves aren’t changing, gene expression can. We all have protective and harmful genes in our bodies, and these can be flipped on or off like light switches. The factors that control whether a gene is active or turned off are largely controlled by the environment we live in, our lifestyles, our diets, and our overall health.

Since the 1980s, a lot has changed in our environment and lifestyles with increasing pollution, fast food consumption, stress levels, lack of sleep, and many other factors that could be turning off our protective genes and turning on negative genes, including those associated with obesity. People can have genes that are prone to weight problems, but creating a preventive lifestyle can help offset that risk.

Obesity is rarely only caused by genetics, although some people may be more prone to body fat storage, food cravings, and depressive tendencies that can make a lack of desire to exercise harder to overcome.

For those people, focusing on food quality is more important than exercising more or eating less. This is because the foods that you eat can help to control your genes. Anti-inflammatory foods, like leafy greens and cauliflower, have a protective effect, while pro-inflammatory foods, like breads and sweets, can activate the genes that exacerbate weight issues.

Bottom line: A calorie isn’t a calorie when it comes to eating for weight loss or countering obesity. People can have genes that are prone to weight problems, but creating a preventive lifestyle can help offset that risk.

6 Ways to Lose Weight and Keep It Off for Good

Inflammation is at the core of many epigenetic expressions of genes that can contribute to weight gain or make weight loss hard. When you’re seeking to turn off fat-promoting genes and finding a healthy balance within the body, these factors are essential for maintaining a healthy weight.

1. Engage in Physical Activity

Physical inactivity can take a slight genetic tendency toward obesity and exacerbate it.  The human body is designed to move and be active, and when this doesn’t happen, certain biological processes can stagnate or become inefficient (like metabolism, digestion, and stress hormone regulation), making the body more prone to inflammation.

If you’re prone toward weight problems or struggle with obesity, there’s no way around the fact that movement of some kind is necessary for both weight loss and overall physical health. You don’t have to undertake marathon training or CrossFit to experience positive results, either. Walking for two to three hours a week total can be a great starting point for weight loss, improved digestion, and better sleep – all of which will help improve genetic expression.

Remember: The less you move, the less inclined you’ll be to begin exercising – so keep active!

2. Focus on Gut Health

Research continues to prove that almost everything is tied to the gut, including both weight and genetic expression. The gut microbiome – or the landscape of good and bad bacteria that reside within the intestines – helps to regulate fat storage and weight. The gut is implicated as the starting point in a number of metabolic disorders and the development of weight issues and obesity.

Obesity is characterized by constant, low-grade inflammation which is partially influenced by the bacteria in the gut. When the good bacteria in the gut outnumber the bad, this can have a significant influence on which genes are expressed, and how the overall body functions – including weight, digestion, and metabolic health. Not only can the gut be a major cause of obesity, but it can also be one of the reasons why losing weight can be next to impossible for some.

Not only can the gut be a major cause of obesity, but it can also be one of the reasons why losing weight can be next to impossible for some. Unless the gut bacteria are overhauled by diet and lifestyle changes, attempts to lose weight may be unsuccessful.

Repair damaged tissue in the gut by focusing on high-quality proteins with amino acids, like bone broth and collagen. 

Fermented foods, including kimchi and sauerkraut, and prebiotic foods like artichokes, garlic, onions, and asparagus also help to replenish the good bacteria and ensure that it will continue to proliferate and thrive.

Diets that contain lots of trans fats, artificial flavorings, and sweeteners, and other “junk” or refined foods don’t nourish good gut bacteria, but instead help the bad bacteria to thrive.

This can contribute to food cravings for all of the anti-gut foods you shouldn’t be eating, as well as an inability to shed pounds no matter how closely you count calories. Food quality matters, and unless the food is nourishing your microbiome, it won’t be supporting your weight loss efforts.

3. Get Enough Sleep

It’s impossible to get healthy – and lose weight – if you aren’t getting enough high-quality sleep. Prioritizing a good night’s slumber is an important avenue in weight loss and having healthy genes.

If you have the genes associated with weight problems, lack of good sleep can turn these genes on and further exacerbate the problem. Getting less than seven to nine hours of sleep each night, or sleeping much more than that, can cause alterations in gut bacteria and genetic expression that can influence body weight.

4. Reduce Stress

Constant stress, even at low levels, influences weight and is often associated with obesity.

While it can feel difficult to combat work and home stress, it’s essential to find healthy ways to cope instead of expecting it to disappear. The microbiome can also be related to increased stress if it isn’t healthy, so following the other tips in this section can have a natural impact on reducing stress levels.

Whether you participate in yoga, meditation, or therapy, finding a stress relief outlet that works for you will be a critical component of balancing your weight and changing how your genes express.

5. Drink More Water

While it might seem one of the most common pieces of advice, research shows that overweight individuals are typically not hydrated properly.  This can lead to an inability to shed weight, as well as increased inflammation levels. Dehydration can also influence appetite, cravings, sleep, and even mood.

So how much water do you really need? While the advice to drink six to eight glasses of water per day is widely circulated, there isn’t solid research to back that up.

 More convincing research indicates that gauging hydration level by the color of urine is a better and more individualized approach. Urine should be pale yellow or nearly clear to indicate good hydration. If it is medium to dark yellow, you need more water.

Certain foods or nutrients can alter urine color, like beets or vitamin B12 supplements, but for the most part, urine color is a good gauge of how much water is available to your tissues.

Water and hydration levels can not only influence things like constipation and digestive function, but it can play a role in how your genes and DNA express, making it a critical component of getting your epigenetic expression to be working for you and not against you.

6. Find Supportive Meal Plan Coaching

Need some motivation? Join a coached program or Paleo meal plan group.

Research shows that people who find social support have more success at weight loss than going it alone. Online coached challenges have a strong success rate and have become popular in recent years thanks to convenience and affordability.

While there are thousands of weight loss programs abound on the Internet, finding the right one is crucial to your success. Do they over-promise? They probably will under deliver. Does it sound too good to be true? It probably is.

As someone who was obese for many years and then went on to become a nutritionist, I know that pairing weight loss efforts with a group setting can instantly improve your chances of completing the program and seeing real results.

Watch these 2 videos below –

How to Lose Weight If You’re Genetically Fat 

How to Lose Fat The Right Way (MEN VS WOMEN!)

Written by Aimee McNew

Author Bio:

Aimee McNew is a Certified Nutritionist who specializes in women’s health, thyroid problems, infertility, and digestive wellness. She ate her way back to health using a Paleo diet, lost 80 pounds, and had a healthy baby after numerous miscarriages. She focuses on simple nutrition practices that promote long-lasting results.

A lot of people have gotten results from the Keto diet, and enjoyed the foods that it has to offer. However, many of the people who are following this diet have a hard time finding the recipes that they need, especially ones that are quick and easy to complete.

Fortunately, Kelsey Ale, noticed this problem, and decided to do something about it. She’s found that making recipes in a slow cooker gives you meals which are not only delicious, but also take very little time to make. Mostly you just put a few simple ingredients in the slow cooker, and let it do the rest.

To find out more, click on – Keto Slow Cooker Cookbook

How to Carb Cycle for Fat Loss and Muscle Gain?

 

Click HERE to Discover these 80 Keto-Friendly and Healthy Slow Cooker Recipes

Ever hear of eating carbs to lose weight? If you carb cycle the right way, it’s a powerful fat-loss tool!

Some people swear by a low-carb diet to lose weight, while others eat moderate amounts of carbs and say it works just as well. So which do you choose?

Fortunately, there’s a way you can choose both (and potentially burn even more fat).

This method is called carb cycling. Read on to strategize the best way to use it to boost metabolism.

What Is Carb Cycling?

Carb cycling involves switching between high-carb days, low-carb days, and moderate-carb days throughout the week to encourage fat loss and muscle growth.

The theory is that cycling your carbs helps you lose weight while avoiding the low mood associated with more restrictive low-carb diets.

But does it really work? Let’s dive into the benefits of carb cycling below, and how it can equal big results when it comes to fat loss.

Why Carb Cycling Is Great for Fat Loss

Increases Insulin Sensitivity

Insulin is the hormone responsible for turning the carbs you eat into energy. When you eat a carb-rich meal, insulin picks up the glucose (sugar) molecules from your bloodstream and ushers them into your cells to be burned as fuel. This keeps your blood sugar levels balanced throughout the day.

However, this system can become overworked from the constant intake of too many carbs. Think of it this way: every time you eat a carb-rich meal (but most especially processed carbs and junk food), your body has to release a ton of insulin to keep your blood sugar in check. Over time, your cells essentially “burn out” and become less sensitive to the effects of insulin.

When this happens, excess glucose remains in your bloodstream, since it needs insulin to be able to be used by your cells. Your body now has to get rid of this excess glucose since it’s not being burned off, so what does it do? It stores it as fat.

Luckily, giving your system a break from carbs several times a week can encourage your cells to become more insulin-sensitive once again, which can help your body use carbs more efficiently and store less as fat.

Including a few low-carb days into your week also gives your body a chance to “dip into” its fat stores. This occurs when your body uses up all of the glucose in your bloodstream for energy, but still requires more to power you through your day. When it doesn’t have immediate access to any, it begins to burn fat for fuel.

Boosts Your Metabolism

The idea of forcing your body to burn its fat reserves by constantly restricting carbs is, of course, extremely tempting. The problem with doing this for the long term is that another hormone intricately linked to fat-burning – leptin – becomes disrupted.

Leptin controls your hunger and satiety signals, as well as your metabolic rate.

Leptin levels can become too low when you go on a low-carb diet for a long period of time. This ultimately tells your body that it should conserve energy, so it begins to slow down your metabolism. However, when you eat carbs again, leptin is spiked, which in turn raises your metabolism so that you keep burning fat.

When you carb cycle, you keep your leptin sensitive by not overstimulating it with too many carbs on your low-carb days, while also not slowing down your metabolism by restricting carbs for too long. It’s a win-win.

Helps Preserve Muscle Mass (Which Helps Burn More Fat)

The act of working your muscles during exercise causes them to break down so that they can grow back stronger. Unfortunately, if your calories or carbs are kept too low when you’re training, you can prevent your muscles from growing. This is because muscles require fuel, mainly in the form of glycogen from carbohydrates, in order to grow.

When your muscles have this fuel and you begin to develop more lean tissue, you’ll naturally burn more calories throughout the day. This is why the high-carb days in your carb cycle will overlap with more intense training days – so that your muscles have the nutrients they need to develop.

How to Carb Cycle for Fat Loss and Muscle Gain?

Carb cycling is a fairly straightforward process. Essentially, you want to focus on having your higher-carb foods on hard workout days, and your lower-carb foods on rest days or light workout days.

On high-carb days, focus on eating starchy veggies at every meal. Your intake can range from 150 to 250 grams. Focus on filling each of your meals with a serving or two of starchy roots and tubers like sweet potatoes, carrots, plantains, and fruits, rounded out with proteins and greens.

High-carb days should also be your most intense workout days. Think resistance training, high-intensity interval training, or sprint workouts.

On moderate-carb days, include a starchy vegetable with your breakfast and keep the rest of the day low-carb. Do a moderate hike or go for a light jog!

On low-carb days, try not to exceed 50 to 75 grams, sticking mostly to higher-fat foods like avocado, green veggies, and a protein at each meal. Eat protein at every meal (grass-fed meats and fish) and lots of non-starchy veggies.

Example: Try a large green salad topped with avocado, walnuts, sunflower seeds, olive oil dressing, and a large wild salmon fillet, followed by a square of 80 percent dark chocolate.

Low-carb and moderate-carb day workouts should be lighter workouts: easy hikes, yoga, or any other low-intensity activity.

On your no-carb day, stick to 30 grams of carbs or less. Focus on leafy greens and other low-carb foods on the list below.

Your no-carb day should be your rest-and-recover day.

Low and High-Carb Food Examples

High-carb foods include starchy roots and fruits like sweet potato, taro root, carrots, apples, oranges, bananas, plantains, parsnips, chestnuts, pineapple, and winter squash.

Low-carb foods include all leafy greens like kale and spinach, avocado, peppers, broccoli, cauliflower, olive and coconut oils, nuts, seeds, meats, and fish.

Sample Carb Cycling Week

Day One: Low-Carb Day

Day Two: High-Carb Day

Day Three: Low-Carb Day

Day Four: Moderate-Carb Day

Day Five: High-Carb Day

Day Six: Moderate-Carb Day

Day Seven: No-Carb Day (Rest Day)

As you can see, cycling your carbs is relatively simple once you know exactly what to eat on rest and workout days. Now there’s only one thing left to do: get to browsing our recipe pages for meal ideas!

Watch these videos below for low-carb, moderate-carb and high-carb recipe ideas

6 Healthy Low Carb Recipes for Weight Loss

High Carb Recipes

Low to Moderate Carb Meal Plan for Weight Loss

Written by Megan Patiry

Author Bio:

Megan is an inquisitive nutrition and wellness writer harboring an editorial love affair with the decadent and the nutritious. She is a dedicated researcher in all areas of ancestral health, a certified specialist in fitness nutrition, personal trainer, and professional almond milk latte addict.

A lot of people have gotten results from the Keto diet, and enjoyed the foods that it has to offer. However, many of the people who are following this diet have a hard time finding the recipes that they need, especially ones that are quick and easy to complete.

Fortunately, Kelsey Ale, noticed this problem, and decided to do something about it. She’s found that making recipes in a slow cooker gives you meals which are not only delicious, but also take very little time to make. Mostly you just put a few simple ingredients in the slow cooker, and let it do the rest.

To find out more, click on – Keto Slow Cooker Cookbook

Natural Acid Reflux Remedy – How to Completely Cure Acid Reflux

 

Discover How, Five Minutes from NOW, Your Acid Reflux Can Be Totally Gone & You’ll Feel Great Night and Day

Strange Acid Reflux and Type 2 Diabetes Connection Discovered

Is your type 2 diabetes caused by acid reflux, or is your acid reflux going to eventually lead to type 2 diabetes?

No, not if you make this one change in how you manage your acid reflux.

This is because a new study published in the journal Gut reveals that on top of numerous other dire consequences, this treatment method for acid reflux causes type 2 diabetes.

Researchers from China, Hong Kong, and the United States collaborated and collected information from three large American studies: the Nurses’ Health Study, the Nurses’ Health Study II, and the Health Professionals Follow-up Study.

Altogether, these studies had 204,689 participants who were observed over a period of 9 to 13 years. They were free of diabetes at the beginning of the study period.

The information collected by these studies included the participants’ demographic details and the results of medical checkups that included blood tests, medication use, dietary information, lifestyle habits, and physical exercise levels.

During the follow-up period, there were 10,105 cases of diabetes over more than two million person-years. When the researchers compared these cases with the information regarding PPI use, they found that people who regularly took PPIs had a 24% higher risk of type II diabetes than those who did not take it regularly.

They defined regular use as twice a week for two years, which is, of course, far less often than these drugs are customarily taken by people with chronic acid reflux and/or stomach ulcers.

The risk for those who took their PPIs twice a week for more than two years increased to 35% when compared with those who did not take any of them. The same was true for people who took more than two courses of PPIs per week.

But type 2 diabetes is probably the least of your problems if you suffer acid reflux. Here is how I got rid of mine before it almost killed me (literally)…

Easiest Way to Avoid Acid Reflux

Acid reflux can be horrible.

So, it’s no wonder that people try a lot of things to avoid it. Eat this, don’t eat that, take this mixture. The approaches are numerous, but they rarely help.

So you’ll celebrate a new study published in the journal Neurogastroenterology & Motility. Because it reveals that sometimes less is more and demonstrates the easiest way to avoid acid reflux.

The research team from Sandwell & West Birmingham Hospitals recruited 27 subjects with gastroesophageal reflux: 16 had a mild to moderate form (group A), and 11 had a severe form (group B).

These researchers carried out high-resolution impedance manometry and PH monitoring before and after their subjects ate a meal, while they were resting, while they were walking, and while they were exercising.

PH monitoring refers to the measurement of acid in the esophagus, and high-resolution impedance manometry examines food as it proceeds down the esophagus and stomach to see whether there is an obstacle or other problem.

They found more acid reflux episodes after a meal in group B than in group A: a median of 10 versus 6.5 episodes. The maximum number of episodes was 18 in both groups.

Food also took much longer to clear the esophagus in the subjects in group B than in the group A subjects—four and a half times longer, in fact.

Lower esophageal sphincter relaxation was the mechanism that caused the most acid reflux episodes in both groups.

The esophageal sphincter is the valve at the top of your stomach or the bottom of your esophagus that is meant to close and keep the food inside your stomach. If this valve is weak or relaxes frequently, then acid reflux becomes likely because the food flows back into your esophagus.

This happened a median of 17 times after a meal in group B, compared with 13.5 times in group A. Some people experienced 34 of these episodes after a meal.

Now here is where this gets interesting.

When group A exercised directly after a meal, their esophageal sphincters relaxed 4.7 times per hour, compared with 2.4 times per hour when they rested after eating.

In group B, this happened 5.3 times per hour during post-meal exercise and four times per hour during post-meal rest.

These findings suggest that there are two things you should never do after a meal.

1. Avoid lying down. If you sit up, gravity will limit or prevent your food from flowing back into your esophagus when the sphincter relaxes.

2. Avoid exercise. If you are vulnerable to acid reflux, the best approach is probably to exercise first thing in the morning at least eight to 10 hours after your last meal.

But relaxing after meals is not enough to completely cure acid reflux. For that, you need the simple approach explained here…

Immune System Reaction May Trigger Acid Reflux

As of now, gastro esophageal reflux disease or acid reflux is thought to occur due to the damage done to the esophagus by gastric acids that move upwards from the stomach. However, the latest research conducted done at the Utah Southwestern Medical Center shows that this may not be the case.

The study points to the fact that cytokines, which are immune system cells that cause inflammation, may be playing a big role in damaging the esophagus and resulting in heartburn.

Dr. Rhonda Souza, who lead the research, has said that these findings may change the way conventional acid reflux treatment is done. At present, acid reflux patients are given drugs that prevent the production of gastric acids in the stomach. However, if acid reflux is an immune-mediated injury as these studies show, then it will be better to create drugs that prevent cytokines from attracting inflammatory cells to the esophagus.

Is acid reflux really the result of an acid burn?

In the research published in the December 2009 issue of Gastroenterology, scientists studied acid reflux in rats. The condition of acid reflux was operatively created in the rats by connecting the duodenum to the esophagus to allow gastric acids to permissively enter the esophagus. However, researchers found that contrary to the expectations, inflammation of the esophagus did not occur immediately.

Dr. Rhonda Souza stated that the findings contradicted what was popularly believed – that acid reflux is result of acid burn, for if this was the case, then heartburn should have immediately started in rats, as gastric acids were freely entering their esophagus.

Even after three days of the operation, there were no clear signs of damage done to the esophagus’s surface cells. Only after a closer inspection were scientists able to notice inflammatory cells appearing in the deeper layers of the esophagus. The damage to the esophagus’s surface began only after three weeks of the operation – the time taken by inflammatory cells to rise to the esophagus’s surface layer.

It was concluded that the acid itself does not lead to tissue damage associated with acid reflux, but that instead, the damage is caused by the inflammatory reaction in the esophagus that the gastric acid triggers.

This research also supports the popular belief – stress leads to acid reflux. Previous studies done on how stress affects our body have shown that continuous stress weakens the immune system, thereby increasing the chances of developing various diseases.

Watch this video – How to treat ACID REFLUX AT HOME – HEARTBURN TREATMENT(GERD)

If you have acid reflux, you may want to check out our natural acid reflux guide

This post is from Scott Davis’ Acid Reflux Solution. This program helps you to cure your heartburn and acid reflux by using natural remedies to quickly heal your stomach without dangerous medicine or risky surgeries. It can also help you to remove some disorders of acid reflux such as constipation or IBS.

To find out more about the program, go to Natural Acid Reflux Remedy – How to Completely Cure Acid Reflux